• A strong infusion or decoction can be prepared by boiling vacha root in water. 
• This can be used for various ailments, including flatulent colic in infants. 

1. Take 1-2 pinch of Vacha churna.
2. Mix it with honey.
3. Take it twice a day before or after taking food.

It’s consumption also helps in the management of cough by promoting the removal of sputum from the air passages due to its expectorant activity. Vacha also helps improve memory by fighting against cell damage caused by free radicals due to its antioxidant property. This improves behavioral changes, memory and mental performance as well. It also helps remove kidney stones by increasing the production of urine due to its diuretic activity

Vacha helps to reduce accumulation of gas in the stomach because of its Vata balancing nature and Deepan (Appetizer) and Pachan (digestive) properties. It increases the Pachak Agni (digestive fire) which helps to digest the food easily and prevent the formation of excessive gas in the stomach.