
Vijaysar is widely used in Ayurveda as a “Rasayana” (rejuvenating) herb. The bark of Vijaysar has significant importance in Ayurveda in managing diabetes and is also known as “The miracle cure for Diabetes” mainly due to its Tikta (bitter) nature.
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Vijaysar helps to manage blood sugar levels by preventing the damage to pancreatic cells and promoting insulin secretion due to its antioxidant and anti-inflammatory activity. Drinking water kept overnight in glasses made of Vijaysar wood is an age old practice for keeping blood sugar levels in control.
Vijaysar protects the liver against cell damage caused by free radicals due to its antioxidant activity. Vijaysar is effective in improving heart health by decreasing the production of bad cholesterol and fatty acids and also keeps a check on body weight due to its antioxidant and anti-inflammatory properties. Vijaysar might be beneficial for managing diarrhea by decreasing the frequency of stools due to its antidiarrhoeal property and also helps to expel intestinal worms due to its anthelmintic activity.
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